Uchay Ariolu, the founder of Foodstantly, has been working in the food industry for most of his life. His father was in the industry, and Ariolu himself began investing in the meat industry before he went to college.
The country’s second most economically robust city behind Lagos, Port Harcourt is one of the two cities where Foodstantly is currently operating, according to Ariolu.
Operating a service delivering food to both consumers and hotel chains and restaurants, Foodstantly is hoping to make the process of shopping for food more transparent and safer for all Nigerians (and ultimately across Africa). Read More via TechCrunch.